Farouks

Farouks Indian Takeaway
Address: 82 Derby Road, Loughborough, Leicestershire.
Phone: 01509 261916
Website: menu
Category: Loughborough Restaurants - Takeaway
Category: Indian Takeaway Restaurants - Takeaway

Indian Takeaway
Take Away & Home Delivery
A complimentary dish for all orders over £10 or bottle of soft drink on all orders over £15 or more.
Free delivery on all orders over £10 within a 5 mile radius.
15% Student discount on collection only. NUS ID required.
Open 7 days a week
4:30pm to 11:00pm

Ask about special student deal

Appetisers
Tandoori Chicken Tender Chicken on the bone marinated to special house and grilled in the tandoori oven.	£2.50
Chicken Tikka Tender chicken pieces flavoured in special spices, served with onions.	£2.50
Jalfrezi Tikka As above but flavoured with green herbs, a touch of fresh lemon juice and extra green chillies to make it a hot variation	£2.50
Chicken Chaat Tender chicken pieces fried with spices which provide a mild and tangy taste and garnished with chopped cucumber	£2.50
Masala Chicken Wing Wings delicately flavoured to house recipe and grilled in the tandoori oven	£2.50
Lamb Tikka Tender pieces of lamb, marinated to special house recipe & grilled in the tandoor oven	£2.50
Shami Kebab Lean minced lamb, seasoned with herbs and spices, mixed with onions and fried in crispy batter, garnished with egg omelette	£3.00
Mixed Kebab A combination of the above	£3.50
Chicken Tikka Shashlik Tender chicken pieces flavoured in fragrant selected spices served with onions, capsicum and tomatos.	£2.95
Rashun Mushrooms Sliced mushrooms cooked delicately with a garlic sauce with onions and tomatos.	£2.95
Shing-Ara Tiny pieces of spicy cubed potatoes in a thin envelope made of flour – deep fried.	£2.45
Farouk?s Tamarind Chicken Breat pieces of chicken cooked in a tasty tamarind sauce.	£2.95
Mass Biran A rare opportunity to sample fine fish from the rivers of Bangladesh. A white meaty chunk of fish touched with a dew spices – thus leaving the natural aromatic taste.	£3.50
Rhupchanda (pomfret) Whole pomfret marinated in lemon grass, crushed coriander seeds and delicate tandoori spices, cooked in a tandoori clay oven.	£3.95
Sheek Kebab Lean minced lamb, seasoned with herbs and spices and grilled in the tandoor oven.	£2.50
Lentil or Mulagatawny Soup The colonial favourite made to chefs special recipe and served with crispy bread.	£2.00
Onion Bhaji Freash onions bound in a spicy batter and deep fried	£2.00
Samosa (Meat or Veg) Wafer thin pasty stuffed with either meat or vegetables and deep fried	£2.00
Chana Puri Chick Peas cooked with herbs and spices served over crispy bread	£2.50
Chana Puri Chick Peas cooked with herbs and spices served over crispy bread.	£2.50
Vegetable Chaat Seasoned mixed vegetables fried with spices and served with crispy bread.	£2.50
Fried Patra Colocassia leaves rolled and bound together in a spicy paste and deep fried – garnished with coconut and till seed.	£2.50
Prawn Puri Spicy prawns cooked to house recipe and served over crispy bread	£2.70
Tandoori King Prawns King Prawns flavoured in aromatic herbs and spices and delicately grilled in out tandoor oven	£3.95
Piazi Freshly chopped onions mixed with ground green herbs and lentils then deep fried until crisp.	£1.95
Garlic Prawn & Mushroom Pepper Prawns and mushrooms cooked with garlic and spices inside a half grilled pepper	£2.95
Aloo Chop This dish is from Sylhet in the north of Bangladesh. Spicy potatoes mashed, tossed over egg yolk, coated with breadcrumbs and deep fried until a beautiful natural golden brown.	£2.50
King Prawn Puri Tigar prawns cooked medium or spicy to your taste and served on a puffed puree bread.	£3.50
Tandoori Specialities All these dishes are grilled on a charcoal fire in a special tandoori (clay oven).
Chicken Tandoori (half) Tender chicken, marinated in yoghurt and spices	£4.95
Chicken Tikka Diced chicken marinated in fesh ground spices	£4.95
Lamb Tikka Very mild diced lamb, marinated with mild spices.	£5.25
Sheek Kebab Minced lamb with onions special herbs and spices skewered and barbecued	£4.75
Paneer Tikka Shaslik Homemade cheese paneer with tomato capsicum and onion.	£5.50
Chicken or Lamb Shaslik Tender chicken or lamb marinated in herbs and spices cooked with onions, tomatoes and capsicum or creamy sweet and sour sauce	£6.50
King Prawn Tandoori King Prawns marinated in yoghurt and special and ground spices	£8.95
Maharajah Mixed Grill An assotement of chicken tandoori chicken tikka lamb tikka king prawn and sheek kebab.	£8.50
Lamb Chops	£5.95
Tandoori Special Masala Dishes Chicken, Lamb or King Prawn marinated in yoghurt with spices and herbs, gently cooked in a clay oven tossed with ground almonds, pistashios, coconut and fresh cream. This dish is regarded as the national dish of the UK!
Chicken Tikka Masala	£5.95
Lamb Tikka Masala	£6.25
Tandoori Butter Chicken	£6.50
Chicken Chilli Masala Medium hot with green chilli	£6.50
Tandoori King Prawn Masala	£9.50
Chef?s Special Tandoori Mix Tandoori chicken and lamb tikka, chicken tikka, shesh kebab	£7.75
Vegetable Masala	£5.50
Paneer Tikka Masala Homemade cheese paneer in a mild creamy sauce.	£5.75
Biryani Very special Biryani dishes cooked with basmati rice and the aroma of safron. Served with vegetable curry.
Special Biryani	£7.95
Chicken Biryani	£5.95
Chicken Tikka Biryani	£6.50
Tandoori Chicken Biryani	£6.50
Tandoori King Prawn	£8.50
Lamb Biryani	£5.95
King Prawn Biryani	£8.95
Keema Biryani	£5.95
Prawn Biryani	£6.25
Lamb Tikka Biryanni	£6.75
Mixed Vegetable Biryanni	£5.50
Specialities of the House
Lamb or Chicken Pasanda Thin slices of chicken or lamb marinated in spices and herbs then slowly simmered in a rich cream sauce served with ground almonds and red wine.	£5.95
Chicken or Lamb Tikka Bhuna Masala Charcoal grilled chicken cooked in garam masala sauce with a touch of garlic.	£5.95
Chicken Tikka Shajani or Lamb Tikka Prepared with green peppers onions fresh green chillies and garlic – fairly hot	£6.95
Chicken or Lamb Razela A combination of hot spices peppers and cubed potatoes blended with fresh natural yoghurt	£5.95
Chicken or Lamb Saag Barbedued chicken or lamb cooked with fresh spinach and topped with fried garlic and coriander leaf for extra flavour.	£5.95
Dhaka Chicken Tikka & Mince Meat Cooked with the chefs special spices	£5.95
Chicken Chilli Garlic Small chicken breast peaces sautéed and simmered in their own huices with aromatic chillies, coriander and freshly spiced.	£5.95
King Prawn Chilli Garlic King prawn marinated in spicy lemon juice, sauteed and simmered in their own juices with aromatic chillies coriander and freshly spiced.	£7.95
Bindi Murgh A lightly spiced dish consisting bite sized pieces of breast chicken garnished withfresh coriander tomatoes and bindi (okra).	£5.95
Sag Paneer Spinach with garlic and spiced which is cooked with paneer (curd chees).	£5.50
Murgi Apricot Special Marinated chicken cooked with apricot yoghurt and fresh cream.	£5.95
Tawa Gosht or Chicken Tandoori baked lamb or chicken cooked with mild spices golden brown onions in a curry sauce.	£5.50
Podina Gosht Diced lamb cooked in gingerly hot spices and flavoured with fresh mint.	£5.50
Chicken or Lamb Kashmiri Diced chicken or lamb flavoured with lychee and ground almonds cooked in a very mild sauce	£5.50
Rupchanda Bhuna Rupchanda, a topical fish from the Bay of Bengal delicately prepared in a traditional spicy Bengali sauce.	£6.95
Ayre Tarkari Ayre is a very distinctive fish from Bangladesh prepared as above.	£6.95
Mustard Chicken Chicken cooked with fresh herbs and spices with mustard seeds green peppers and tomatoes.	£5.50
Murgi Pulao Barbecued chicken with cashew nuts, almonds, sultanas and basmati rice, served with kofta in an exotic mild spiced bhuna sauce	£7.50
Brinjel Gosht Lamb cooked with rich spices and fresh aubergine.	£5.95
Jeera Chicken Chicken marinated in mild spices with white cumin seed, cooked in its own sauce, served dry.	£5.95
Bombay Chicken or Lamb Chicken or lamb cooked with roasted potatoes, onions, fresh herbs and spices in a medium sauce.	£5.95
Badami Murgh Charcoak grilled chicken cooked with fresh cream, fruit & nuts (very mild)	£5.95
Chicken or Lamb Bengal Cooked with fresh beans and egg, medium strength in a thick sauce	£5.95
Chicken or Lamb Malaya Lamb or chicken flavoured in banana cooked in a very mild sauce	£6.25
Pili Pili Chicken Chicken pieces in a special blended hot and spicy sauce.	£6.95
Methi Gosht or Chicken Chicken or lamb prepared with fresh fenugreek leaf and cooked in a special spicy sauce	£5.95
Naga Chicken Tender pieces of chicken cooked with hot naga chilli flavoured with fresh coriander & bay leaves	£6.50
Bhuna Bhuna dishes are tossed in butter and seasoned with authentic spices and cooked with onions and tomatoes in a thick sauce.
Chicken Bhuna	£4.50
King Prawn Bhuna	£7.95
Chicken or Lamb Tikka	£5.75
Mixed Vegetables	£4.25
Meat Bhuna	£4.95
Prawn Bhuna	£4.85
Keema Bhuna	£4.85
Dansak Dansak dishes are slightly richer, spicy and cooked in a sauce of pureed lentils and pineapple:
Chicken Dansak	£4.50
King Prawn Dansak	£7.95
Chicken Tikka Dansak	£5.75
Mixed Vegetables	£4.25
Meat Dansak	£4.95
Prawn Dansak	£4.85
Lamb Tikka Dansak	£5.95
Korma Korma dishes are prepared with coconut, almonds, sugar and sultanas to create a mild curry dish.
Chicken Korma	£4.50
King Prawn Korma	£7.95
Chicken Tikka Korma	£5.75
Mixed Vegetables	£4.25
Meat Korma	£4.95
Prawn Korma	£4.85
Lamb Tikka Korma	£5.95
Medium MadraS or Vindaloo These dishes are one of the most popular hot curries. Prepared with hot spiced flavoured sauce.
Chicken	£4.50
King Prawn	£7.75
Chicken Tikka	£5.75
Mixed Vegetables	£4.25
Meat	£4.50
Prawn	£4.50
Keema	£4.50
Mushroom	£4.50
jalfrezi These dishes are cooked in fresh ground spices and green chillies with garlic and fresh ginger to give extra strong flavour
Chicken Jalfrezi	£5.50
King Prawn Jalfrezi	£8.95
Keema Jalfrezi	£5.50
Mixed Vegetables	£4.25
Lamb Jalfrezi	£5.50
Prawn Jalfrezi	£5.50
Chicken or Lamb Tikka	£6.25
Dim Jalfrezi	£4.50
Pathia Pathia dishes are tangy, sweet and sour, cooked with highly flavoured spices, topped with fried tomatoes and capsicum.
Chicken Pathia	£4.95
King Prawn Pathia	£8.75
Chicken Tikka	£5.95
Mixed Vegetables Pathia	£4.50
Lamb Pathia	£5.00
Prawn Pathia	£4.95
Lamb Tikka Pathia	£6.00
Mushroom Pathia	£4.50
Do-Piaza Chicken or Lamb marinated in spices and cooked in a onion based sauce, slightly sweet:
Chicken	£4.95
King Prawn	£8.75
Chicken Tikka	£5.95
Mixed Vegetables	£4.50
Lamb	£5.00
Prawn	£4.95
Lamb Tikka	£6.00
Mushroom	£4.50
Rogan Josh Chicken or Lamb cooked in a medium spices and topped with onion and tomatoes
Chicken	£4.95
King Prawn	£8.75
Chicken Tikka	£5.95
Mixed Vegetables	£4.50
Lamb	£5.00
Prawn	£5.00
Lamb Tikka	£6.00
Mushroom	£4.50
Balti Dishes The following are prepared with a wide variety of spices including ginger, garlic, coriander together in a special Balti sauce.
Balti Chicken	£5.95
Balti Lamb	£5.95
Balti Keema	£5.95
Balti Vegetable	£5.95
Balti Mushroom	£5.95
Balti Prawn	£5.95
Balti King Prawn	£8.95
Balti Mixed tandoori	£8.95
Chicken or Lamb Tika Balti	£6.95
Balti Garlic Chicken or Lamb Tikka	£7.50
Thali
Non Vegetarian Thali (Sheek kebab, chicken rogan josh, chicken tikka masala, raita, pilau rice & nan)	£10.50
Vegetable Thali (Vegetable samosa, aloo gobi, chana masala, tarka dall, pilau rice & nan)	£9.50
Shatkora Shatkora is a citrus fruit which grows only in a small area of Bangladesh and is only available seasonally i has a distinctive aroma and provides tasty piquancy to this medium hot dish.
Chicken or Lamb	£4.95
Chicken Tikka	£5.95
King Prawn	£6.95
Vegetable Side Dishes These dishes are very palatable and appropriate as an additional main dish.
Aloo Begun	£2.50
Aloo Chuna	£2.50
Sag Aloo	£2.50
Bombay Aloo	£2.50
Bhindi Bhaji	£2.50
Begun Bhaji	£2.50
Bhuna Sauce	£2.50
Chana Masala	£2.50
Green Salad	£2.50
Aloo Gobi	£2.50
Sag Paneer	£2.50
Mushroom Bhaji	£2.50
Mixed Vegetable Bhaji	£2.50
Mutter Paneer	£2.50
Onion Bhaji	£2.50
Sag Bhaji	£2.50
Tarka Dall	£2.50
Tandoori sauce	£2.50
Curry Sauce	£2.50
Korma Sauce	£2.50
Raita (cucumber or onions)	£2.50
Cauliflower Bhaji	£2.50
RICE
Chef?s Special Fried Rice	£2.50
Vegetable Fried Rice	£2.20
Pilau Rice	£1.60
Peas Pilau	£2.00
Chicken Fried rice	£2.30
Garlic Fried Rice	£2.00
Mushroom Fried Rice	£2.20
Plain Fried Rice	£2.00
Boiled rice	£1.50
Keema Pilau	£2.20
Egg Fried rice	£2.20
Jeera Rice	£2.20
Sundries
Dal Nan	£1.70
Chicken Nan	£1.70
Nan	£1.70
Keema Nan	£1.70
Peshwari Nan	£1.70
Garlic Nan	£1.70
Stuffed Nan	£1.70
Cheese Nan	£1.70
Chilli Nan	£1.70
Patratha	£1.70
Stuffed Paratha	£1.70
Garlic and Tomato nan	£1.80
Popadom	35p
Masal Popadom	40p
Chapatti	80p
Chips	£1.20
Chutney or Pickle	40p
Tandoori Roti	£1.30
Chefs Recommendations
Set Meal for 1 Person (Non-Vegetarian) Starters: Sheek Kebab, Popadom, Chutney Main Courses:Chicken Tikka masala, Pilau Rice, Nan	£11.00
Set Meal for 1 (Vegetarian) Starters: Vegetable Samosa, Popadom, Chutney Main Courses: Vegetable Curry, Mushroom Bhaji, Chana Masala, Pilau Rice, Nan	£11.00
Set Meal for 2 Persons Starters: Chicken Tikka, Meat or Vegetable Somosa Main Courses: Chicken Masala, lamb Rogan Josh, Aloo Gobi, Mushroom Bhaji, 2 Chicken Pilau, 1 Nan, 2 Popadom	£20.95
Student Meals Starters: Sheek Kebab / Onion Bhaji / Onion Pakora Main Course: Any curry of your choice (excl speciality & king prawn) Pilau Rice / Boiled Rice / Nan, Popadom & Pickles	£7.95
European Cuisine
Sirloin Steak Cooked with fried onions and mushrooms	£8.50
Fried Chicken – cooked with onions	£5.50
Fried Scampi	£4.50
Chicken Nuggets	£4.50
Omelette Plain, cheese, chicken or prawn	£4.40
Chips	£1.20

Loughborough

The definitive guide to Loughborough

Farouks

Appetisers

Tandoori Specialities

Tandoori Special Masala Dishes

Biryani

Specialities of the House

Bhuna

Dansak

Korma

Medium MadraS or Vindaloo

jalfrezi

Pathia

Do-Piaza

Rogan Josh

Balti Dishes

Thali

Vegetable Side Dishes

RICE

Sundries

Chefs Recommendations

European Cuisine

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